Xenadrine RFA-1 Reviewed

Caffeine- The bitter, white crystalline xanthine alkaloid caffeine is found in tea, coffee, soft drinks, chocolates, pain relievers, and a variety of over the counter medications. It is a psychoactive stimulant drug that causes increased alertness by stimulating the central nervous system. For the same reason, many people feel more energetic after consuming it. It even elevates the mood but these effects do not last for long. The effects of caffeine usually last for about five to six hours, though caffeine sensitivity varies from person to person. It has been found that people who consume lot of caffeine on a daily basis soon develop less sensitivity and may need to increase their intake to enjoy the same effect. Being a diuretic, a person consuming caffeine may have to urinate more often.

Calcium, a mineral vital to the human body, Calcium is necessary for many bodily functions, such as muscle contraction, and proper heart function.

Capsicum annuum

Chamomile

Chromium.

Folic Acid, Folacin or Vitamin B9, as well as the natural Folate, is water soluble and an essential nutrient, necessary, among other reasons, for production of healthy red blood cells and during periods of rapid cell division as well as growth. Folate, the natural form of Vitamin B9, is found in green leafy vegetables, such as spinach and lettuces, but also in liver and liver products. The synthetic form of folic acid is being added to many cereal and bread products, but is also a very popular nutritional supplement ingredient. Pregnant women, but also humans who are involved into rapidly growing muscle tissue, for instance in body building circles, require additional levels of folic acid to the regular nutritional intake. Many multivitamin supplements contain folic acid.

Garcinia Cambogia- Gambooge, a subtropical version of the Garcinia genus and native to Indonesia, is the local name for garcinia cambogia. It bears a pumpkin like yellow coloured fruit, which extract, together with the rind, is in India a curry condiment. Extracts are also being used in several herbal appetite suppressants, but also in some energy providing products and supplements. In the body building community, besides the weight loss properties of garcinia cambogia, the main component, hydroxycitric acid, or HCA, seems to increase the levels of lipolysis in athletes. HCA may even prove to be more effective in combined use with carnitine and pyruvate. In India, garcinia cambogia was traditionally used to treat edema, constipation, irregular menstruation and against intestinal parasites. Further uses include combating rheumatism and bowel related troubles.

Ginger Root- Ginger is a very popular spice and has been used for culinary purposes for ages. Besides the widespread use in the cuisine of many nations, several traditional medicines, including the Indian and Chinese medicinal practices, have used this Zingiber officinale, as the Latin name goes, for its pain relieving, anti allergenic and anti inflammatory activities. Further uses have been noted for treatment of various ailments of the digestive tract, such as diarrhea and nausea, but also as general stomach settlers. While the use of the ginger root extract has been used in ginger beer and ginger ale beverages, the use as dietary supplement or component in nutritional supplement concoctions is relatively recent. The volatile oils of the ginger root extract have been noted for the antibacterial, analgesic, sedative and antipyretic properties.

Green Tea Extract, a bioflavonoid rich, potent extract used primarily for fighting free radicals. It contains a high content of polyphenols, which are a class of bioflavonoids. Green tea extract contains a potent antioxidant, EGCG, which is over 200 times more powerful than vitamin E in neutralizing the pro-oxidants and free radicals that attack lipids in the brain. Green tea extract helps with thermogenesis and aids in the metabolism of fat. Green Tea has been used for years as a powerful antioxidant, it may also be helpful in shedding fat. The most obvious benefit to dieters is that it works without increasing the heart rate most often found in diet aids. The increased heart rate leaves dieters jittery and eventually, most dieters stop using the supplement and gain weight back. Now through using green tea extract, dieters get the weight loss benefits without any of the jittery effects, especially in obese individuals with hypertension and other cardiovascular complications.

Guarana- The active constituent of guarana is caffeine, which means that it should not be used alongside ephedrine as either a dietary aid or in order to stimulate performance. The American Food and Drug Administration has not tested its effectiveness or its purity as they do not class it as a drug. Guarana has many other names including Brazilian cocoa and may be a constituent of non alcoholic drinks imported from South America. Because of possible adverse reactions it is not recommended for anyone with a heart condition or who has kidney disease, high blood pressure or who suffers from anxiety.

Gymnema Sylvestre is at home in India, predominantly southern and central tropical forests, and has been widely used in traditional Indian medicine as a herb for naturopathic treatment of diabetes, but also in connection with digestive problems, obesity, hyperglycemia, anemia and high cholesterol. It is known to block sweetness receptors in the tongue and is widely considered a sugar blocker. It is also able to reduce cravings for carbohydrates, such as sweet tooth, by simply chewing the leaves of the plant. Main active components are so called gymnemic acids, which are a group of oleanane type saponins. Dammarene saponins, also an ingredient, are gymnemasides. It has been observed that gymnemic acids display some antidiabetic, anti inflammatory and anti sweetener effects, making it an interesting weight control agent.

L-Tyrosine is a proteinogenic polar amino acid, deemed not essential because it can be synthesized by the human body. As a member of the amino acid group that is being used by cells to build proteins, this building block derived its name from the Greek word tyros, which means cheese, because it was discovered in the cheese protein casein. L-Tyrosine can be synthesized from phenylalanine and can be found in foods high on protein, like soy products, poultry, cheese, bananas, dairy products and several seeds, including the sesame seeds. The unique phenol functionality and the occurrence in proteins that belong to the signal transduction process, make this amino acid different. Tyrosine can be converted by tyrosine hydroxylase enzyme into levodopa, a psychoactive drug that is used, among other uses, for clinical treatment of Parkinson’s disease. It is also involved in the synthesis of dopamine, norepinephrine and epinephrine.

Pantothenic Acid, commonly called vitamin B5, is water soluble and is needed by every cell in the body to maintain good health. It helps in breaking down carbohydrates, fats and proteins to provide the body with energy. It assists in the production of red blood cells and hormones and ensures a healthy pregnancy. It is also known to lower triglyceride and cholesterol levels in the body. It helps in reducing stress and treating people with rheumatoid arthritis. Pantothenic acid is found in small quantities in almost all foods but abundantly in meats, fish, poultry, avocados, peas, broccoli and whole grains. A deficiency which is rare, leads to leg cramps, gastrointestinal problems, anemia, insomnia, depression, a burning sensation in the limbs and a weakened immune system.

Potassium, a mineral that is quite common in our food. Potassium is needed for proper muscle growth, nervous system and brain function and to help balance the PH of our bodies.

Theobroma Cacao is used to reduce blood pressure and aid in blood circulation as well as fight off numerous illnesses and diseases.

Vitamin B12, or rather the Vitamin B complex, is a group of vitamins that are all soluble in water and very often coexist in food sources. While every single Vitamin from the B complex group has a name, they are very often referred to by the number added to the Vitamin B group name, like Vitamin B1, which is thiamine, or Vitamin B2, which is riboflavin. Some other compounds have been added to the Vitamin B group at some time, but were later dropped, like adenine, orotic acid or adenosine monophosphate, where later research found that they are either synthesized by the human body or simply no Vitamins. Vitamin B complex supports the metabolism rate, maintains muscle tone and skin, raises functions of the nervous system and the immune system, promotes red blood cells and cell growth and division and much more.

Vitamin B6 is important to a healthy human diet and is equally important in various metabolic and synthesis functions as well as gene expression.

Vitis Vinifera Extract, while it sounds like something exotic is actually grape juice. Vitis Vinifera is actually a species of Vitis, the common grape vine, which is native to Europe, the Mediterranean region, southwestern Asia, generally from Spain and Morocco all the way north to Germany and then east to north of Iran. The interesting ingredient in such a Vitis Vinifera Extract is resveratrol, a phytoalexin which is produced by the Vitis Vinifera and some other plants when they are attacked by bacteria and fungi. Some of the resveratrol is being produced out of the Japanese knotweed, but European sources are mostly out of red wine and red grape skins. Interestingly enough, just recently all the good qualities of resveratrol have been discovered, including weight loss properties and increases in lifespan.

Wasabia Japonica Powder, also known as the Japanese horseradish, is in the Brassicaceae family, the same where mustard, horseradish and cabbages belong. The root of the Wasabia Japonica is used as a spice. The effect of wasabi is similar to the horseradish or hot mustard, where not the tongue is affected, but the nasal passages. It is native to Japan, China, Taiwan and New Zealand, but is known to be produced in Canada and North Carolina of the United States. Wasabi derives the distinctive flavor from isothiocyanates, a chemical group which has been found to inhibit carcinogenesis and tumorigenesis. These isothiocyanates work on many levels, mainly in connection with prevention and treatment of cancers. In body building circles, Wasabia Japonica Powder is a common ingredient in many nutritional supplement powder products.

White Willow Bark is used as an anti-inflammatory and treats pains such as joint pain, flu, fever, back pain and osteoarthritis.